Shopping Lists: CAJUN CORN SALAD

During summer, we like to grill quite often. Sometimes instead of potato salad, I like to do this cold dish. It’s a colorful, delicious side dish that goes great with anything off the grill to complete a well-rounded meal. Corn salads are wonderful in the summer heat and delicious with just about any meat you can grill. It’s simple and very easy to make, taking just a few minutes! 3 cups fire roasted corn 1 lg. green bell pepper 1 lg. red or orange bell pepper 1 sm. Red onion olive oil 1 cup of cherry tomatoes 2 garlic cloves paprika cayenne pepper Cajun seasoning oregano parsley

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