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WHITE BEAN CHICKEN CHILI
This chili gets its great Cajun flavor from andouille sausage, shrimp, bacon, and creole spices for a hearty white chili that will knock your socks off and is great on a cold day!
olive oil
1 lb. boneless skinless chicken breast
1 lb. andouille sausage
5 strips thick cut bacon
med. White onion
4 celery stalks
1 green bell pepper
1 jalapeno pepper
4 garlic cloves
ground cumin
smoked paprika
chili powder
cayenne pepper
flour
4 c. chicken broth
2 cans (14.5 oz.) white beans
1/2 lb. small shrimp
1/2 c. heavy whipping cream
sour cream
fresh parsley
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